Personal Information
Salutation:
*First Name:
M.I.:
*Last Name:
*Address:
*City:
*State:
*Zip Code:
*Cell Phone:
Home Phone:
Other Phone:
Cell Phone Carrier (ex. Verizon, AT&T):
*Email:
*How did you hear about us?:
Emergency Contact Information
Contact Name:
Contact Phone:
Check if you are legally authorized to work in the United States:
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Position
*What position are you applying for:
Date available for work:
November 2024
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Minimum rate per hour:
Days you are available for work:
Mon:
Tue:
Wed:
Thu:
Fri:
Sat:
Sun:
What shifts you are available to work:
Shift 1:
Shift 2:
Shift 3:
Preferred Shift:
Shift 1:
Shift 2:
Shift 3:
What times are you available to work from:
To:
Checking the below boxes indicates YES:
Do you have transportation:
Will you accept a same day assignment:
Will you accept a long term assignment:
Are you available part-time:
Are you available full-time:
Are you available temp-to-hire:
Are you available direct-hire:
Cities Will Work:
Cities:
Altamonte Springs
Apopka
Bay Lake
Belle Isle
Casselberry
Celebration
Clermont
Conway
Doctor Phillips
Edgewood
Four Corners
Hunters Cove
Kissimmee
Lake Buena Vista
Lake Butler
Lake Mary
Lake Nona
Leesburg
Longwood
Maitland
Oak Ridge
Orlando
Oviedo
Pine Hills
Poinciana
Sanford
Tavares
Williamsburg
Windermere
Winter Garden
Winter Park
Winter Springs
Skills
Skills:
HOUSEKEEPING : CHEMICAL CLEANERS
HOUSEKEEPING : BATHROOM CLEANING
HOUSEKEEPING : CLEANING EQUIPMENT
HOUSEKEEPING : LAUNDRY
HOUSEKEEPING : MAKE BEDS
HOUSEKEEPING : FOLD SHEETS
HOUSEKEEPING : VACUUM CARPETS
HOUSEKEEPING : ROOM CLEANING
FRONT DESK : CHECK IN/OUT
FRONT DESK : CONCIERGE SERVICES
FRONT DESK : CUSTOMER SERVICE
FRONT DESK : PROCESS CREDIT CARDS
FRONT DESK : RESERVATIONS
FRONT DESK : TELEPHONE ETIQUETTE
HOTEL OTHER : HOTEL MAINTENANCE
HOTEL OTHER : BELLPERSON
HOTEL OTHER : FOOD RUNNER
CHEF/COOK : BAKER
CHEF/COOK : DISH WASHER
CHEF/COOK : GRILL
CHEF/COOK : LINE COOK
CHEF/COOK : PASTRY
CHEF/COOK : PREPARATION
CHEF/COOK : SUSHI
CHEF/COOK : PANTRY
BANQUET SERVER : BANQUET
BANQUET SERVER : BUFFETT
BANQUET SERVER : CAFETERIA
BANQUET SERVER : CATERING
BANQUET SERVER : FINE DINING
BANQUET SERVER : LEAD SERVER
BANQUET SERVER : RESTAURANT
BANQUET SERVER : WAITSTAFF
BARTENDER : BEER AND WINE
BARTENDER : CORK SERVICE
BARTENDER : VALID LICENSE
BARTENDER : FULL SERVICE
Previous Employment
Enter as much information as you can. More details will help us better serve you. (Salary/Pay per hour: NOT REQUIRED in AL, CA, CO, CT, DC, DE, HI, IL, MA, MD, ME, MN, NJ, NY, OR, VT, WA):
Employer Information 1
Name of Employer:
Employment Dates
From:
November 2024
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Location
Address:
City:
State:
Zip Code:
Job Information
Supervisor Name:
Supervisor Phone:
Job/Position:
Pay Per Hour:
Reason For Leaving:
Employer Information 2
Name of Employer:
Employment Dates
From:
November 2024
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Location
Address:
City:
State:
Zip Code:
Job Information
Supervisor Name:
Supervisor Phone:
Job/Position:
Pay Per Hour:
Reason For Leaving:
Employer Information 3
Name of Employer:
Employment Dates
From:
November 2024
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Location
Address:
City:
State:
Zip Code:
Job Information
Supervisor Name:
Supervisor Phone:
Job/Position:
Pay Per Hour:
Reason For Leaving:
Employer Information 4
Name of Employer:
Employment Dates
From:
November 2024
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Location
Address:
City:
State:
Zip Code:
Job Information
Supervisor Name:
Supervisor Phone:
Job/Position:
Pay Per Hour:
Reason For Leaving:
Temporary Employment
Check if you have ever used a recruiting firm to obtain employment (Temp or Perm):
Agency I
Firm Name:
Address:
City:
State:
Zip Code:
Please list at which clients you were placed, job category, and to whom you reported. Please share your thoughts on the agency and your assignment:
Agency II
Firm Name:
Address:
City:
State:
Zip Code:
Please list at which clients you were placed, job category, and to whom you reported. Please share your thoughts on the agency and your assignment:
Education
High School Education
Name of high school:
High school degree:
High school diploma/certificate:
Business or Other Education
Name of school/program:
School/program degree:
School/program diploma/certificate:
College
Name of college:
College degree:
College diploma/certificate:
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